Information Profile @ a Glance
- Edible grade rice bran , defatted
rice bran and their fractions have great potential of being used in
various foods to upgrade their nutritional and health promoting
potential
- Rice bran obtained by the two stage
milling of raw rice has nearly 18 to 20 per cent oil. However, a
higher level of oil is present in bran obtained from parboiled paddy
which does not require any stabilisation.
- Oil can be obtained from rice bran
by the traditional method of processing (pressing), but the yield
would be low.
- The modern methods of solvent
extraction of bran can, however, recover all the oil present in the
bran. The crude oil obtained from solvent extraction has to be
further purified by degumming, dewaxing, deoderisation and
decolouration to obtain edible grade rice bran oil.
- In the U.S., rice bran oil is
currently being used in up-scale snack food production and various
types of restaurants. Traditionally, potato chips and even French
fries have been fried in rice bran oil throughout various Asian
countries, such as Japan due to the flavour and also the oxidative
stability that Rice Bran Oil offers.
- Research and Development in USA,
Japan and Thailand has yielded many value added products from rice
bran oil.
India is also to focus its research in such value added products as
oryzanol, IF-6, Squalene, Ferulic acid esters which are used in
pharmaceutical, cosmetics & food industries.
- Rice Bran Oil is extensively used
in Japan, Korea, China, Taiwan and Thailand as a premium edible oil
- U.S. Scientists have also shown a
tremendous interest in the cholesterol lowering properties of Rice
Bran Oil
|
About Rice Bran Oil
- Rice Brawn
- About Rice Bran Oil
- Cooking Oil
- Gastrazyme
- Rice Bran Oil for Health
- Material Safety Data Sheet
- Dietary Fiber from Rice Bran
- Tocotrienols
- FAQ
India Scenario
- Seminar on Rice Bran Oil
- Promotional Work
- Consumer Awareness
- Trends 2005
- Project Consultants
- Madurai Company
- Rice Bran Oil
- Heart Oil from India
- Status Paper
- Stabilized Rice Bran Oil
- Research Institute
- Consultancy Company
Products, Company Reports
- USA Rice Oil Company
- Italian Company & Products
- Thai Company & Products
- Kamolkij
- Rice Bran Oil Plant in Vietnam
- Companies in the Field
- American Company
- Tophe Oil
- Oryznol
- Rice Oil
- Kamolkij Products
- Vaigai Industries
- Priya Foods
- Abhay Solvents
- SKM
Market
- Traders & Importers
- Indian Merchant Exporter
- Brands in the Market
- Baked Products
- Value added products
- Rice Bran Oil & Prices in the Market
- Commodity Analysis
- Rice Bran Oil Contracts Specifications
- News Alerts
|
Project & Technology Information
- Technology Source
- Rice Bran Oil Technology Offer
- Technology & Equipment Supplier
- Plants for producing Rice Bran Oil
- Stabilized Rice Bran
- Industry Modernization
- Project Outline
- Project Engineering Companies
- Short Path Distillation Technology (SPD)
- Helpline for Rice
Bran Oil Refinery
- The feasibility of
extracting oil from rice and bioconverted rice bran by SFE technique
- Brown Rice Storage
- Equipment Design
- Deacidification
- Winterization
- Rice Bran wax
Regulatory Issues
- The Prevention of
Food Adulteration Act & Rules
(as on 1.10.2004)
- Act Details
Sources of Information & Articles of
Interest
- Proprietary Technology Stabilizes
Rice Bran without Destroying Nutrients
- Patents
- Microwave-assisted extraction
- Research Laboratory
- Improved quality of baked products
by rice bran oil
- World Jute - RBO for packaging
- Brown Rice
- Publications & Books
- Research Papers
- Directory of Links
- Presentations on Rice Bran Oil
- News Letter
Order the CD ROM Today |