EGG

Egg Quality, Facts, Nutrition, Processing, Production, Industry Profile, Market Details

Project Information Profile at a Glance

• Eggs are one of nature's most nutritious foods. One large egg contains only 70 calories and an incredible amount of nutrition.
• An egg consists of a yolk at the center, surrounded by albumen (white), both of which are enclosed within the shell.
• The yolk consists of fats, vitamins and minerals, together with about half of the egg’s total protein content.
• Egg albumen is rich in protein and vitamins and it contains substances which protect the egg from micro-organisms which may have entered through the shell.
• The egg shell consists of the inner and outer shell membranes, the true shell and the cuticle.
• Eggnogs is a rich, creamy beverage, traditionally popular during the holiday season which begins with Thanksgiving and ends on New Year’s Day.
• Coddled eggs are made by very briefly immersing an egg in the shell in boiling water (to cook in water just below the boiling point) to slightly cook or coddle them.
• The manufacturing process of the egg flakes includes breaking up of the eggs in a shelling dessicator and separating white portion manually.
• The egg products industry processed 17 billion eggs or 27% of the U.S. production of eggs in 1996. 
• The total egg production in India was estimated at INR 40 billion in FY 2003-04, with contribution from Gujarat at INR 444 million. 
• The end user industries found to have great demand for egg albumin flakes ranging from 30% to 40% growth per annum.
• If the retail customer pays $1.30 per dozen for eggs and the marketing cost is $0.50, then $0.80 is left for the farmer.

Contents

• Egg Composition
• Egg Choices
• Eggs for Better Nutrition
• Egg - Grade A 
• Egg Production in White Leghorns
• Excellent Nutrition
• Rotten Egg Odor
• Egg to Invest
• Eggnog History
• Albumen for Wine
• Acoustic Properties
• Egg White Albumen Hydrogels
• Source of Foam in Beer
• Density of Bird's Egg
• Salmonella
• Food Safety FAQ

• Egg Nutrition Center
• Belovo - Company
• Companies
• Egg Powder Plant
• Company Profile
• Contacts
• Egg Plant - Machines
• Egg Industries
• Egg Industry - Information Sources
• Small Scale Egg Production
• Primera Foods - America
• Delkor Systems
• Inovatech Egg Products

• Food Safety Facts - Egg
• Basic Egg Facts
• Consumer Advice
• Temperatures for Egg Safety
• Egg Safety - Canada
• Egg Quality
• Egg Quality Guide
• Factors affecting Egg Quality
• Quality and Grades

• Making Eggnog
• Recipe - Eggnog Latte
• Recipe - Eggnog Loaf
• Eggnog
• Dried Whole Egg
• Egg Powder
• Egg Albumen Flake
• Dried Egg Yolk
• Dried Egg Albumen Powder
• Coddler Recipes - Tips

• Egg Processing
• Boiling an Egg
• Cooking Recommendations
• Egg Processing Facilities
• Egg Products Processing
• Hard Cooked Eggs
• Science of Boiling egg
• How to Coddle Eggs

• China - Poultry & Products - Report
• Avian Influenza Risk Management - Report
• Canada Poultry & Egg Industry - 2003
• Flakes Project
• Research on Eggs
• Advances in  Research & Development

• Egg Incubation
• Incubation and Hatching of Ratities
• Egg Injection Techniques & Tricks
• Incubation of Ratite Eggs

• Eggnog Video
• Machine -Video
• Egg Cream - video

EGG Based Products - Project Information
 

• Albumin (Chicken Egg White)
• Albumin - FAQ
• Egg Powder - MSDS
• Albumin from chicken egg white - Product Information
• Organic Poultry Eggs
• Allergy to Eggs
• Manufacturing Unit for Egg Albumin Flakes

• EGG based Products - Project Information
• Egg Albumin Flakes - Sample Project Profile
• Equipments for Egg Powder Plant - Supplier
• Coating of shell eggs - Technology Offer
• Egg Powder Plant Supplier Profile
• Egg Company Products
• Egg Powder Plant - Consultants

• Egg Processing Equipment
• High Performance Optiloaders
• Grading & Packaging Machines
• Shell Strength Instrument
• Optiloader
• Automatic Packing System
• Pasteurization Systems
• Ultra Filtration System
• Haugh & Color Measuring Instrument
• Shell Thickness Instrument 
• Egg Tray Washer 
• Modular Egg Washer
• Equipment & Engineering for Egg Products
• Egg Frier - Trubador
• Egg Box
• Egg Coddler
• Manufacturers of Egg Coddlers
• Cleaning of Egg Processing Equipment

• Exporters - India
• Dried Egg Albumen - Import Australia
• Dried Egg Albumen - Import US
• Egg Products Buyers Guide
• USDA Market Report
• Egg Demand
• Import Procedure
• Exporters India
• Egg Products Suppliers
• Import Regulations -Malaysia

• American Egg Board

Primary Information Services
 21 Murugappan St, SwamyNagar Ext2, 
Ullagaram, Chennai - 600091, India.
 Phone: 91 44 22421080  Email : primaryinfo@gmail.com
Mobile number: 9444008898 , 9940043898
Fax : 91 44 22423753